Leafy greens are an essential part of Indian cooking, showing up in everyday meals as well as in unique regional specialities.
Tender chicken, couscous and the nutty richness of walnuts come together in a protein-packed recipe that is as healthy as it is yummy.
Master making a stew from the North Eastern state.
Chicken mince, arbi, mushrooms and bok choy in one neat package. Delicious!
Chicken cooked up in a charred masala is a rural Maharashtra treat and tastes divine with rice or bhakri.
Who says fast food places know how to make burgers best. You can too. And well.
Serve it with steamed rice, chapattis, salad and papad for a wholesome meal.
Chicken and mushrooms come together, along with other veggies like broccoli, bamboo shoots, in Aditi Bose's classic Chinese entree, that makes a meal with fried rice.
The classical Middle Eastern snack gets a chicken twist.
Yes, chicken is a great combo with onions in bhajias. Reshma Aslam blends shredded chicken with onions in a spiced batter for a flavourful crunchy snack that meat lovers will adore.
Yes, chicken is a great combo with onions in bhajias. Reshma Aslam blends shredded chicken with onions in a spiced batter for a flavourful crunchy snack that meat lovers will adore.
Whether it's adding richness to festive desserts or lending silkiness to everyday meals, malai brings an unmistakable depth of flavour to a dish, lifting it into the realm of the scrumptious.
Mint, fried potatoes and yoghurt elevates this easy recipe for a spicy chicken rice.
Planning a barbeque party? Here are two lip-smacking chicken recipes. You can share yours too.
Drizzle some chilly sauce or tomato ketchup for added flavour.
Spice up your lunch or dinner with these traditional hot chicken curry preparations
This special biryani from north Kerala is known far and wide for its distinctive taste that comes from the use of a distinctive rice.
Aditi Bose's Crunchy Chicken Salad is inspired by Chinese flavours. It takes minutes to combine chicken, crisp veggies and toss with a zesty dressing.
A recipe with an interesting combination of greens with chicken you must bookmark and try over the weekend.
Serve them as a teatime or cocktail snack or a yummy side to a special meal.
Perk up your weekend with a very different Malaysian-inspired dish.
A very quick hot meal in a bowl. Keep Aditi Bose's Chicken-Mushroom Soup recipe handy for busy evenings. It's light yet filling -- ideal as a warm starter or a wholesome main.
Why just eat noodles and samosa separately when you can combine them together for a tasty treat?
A silky, creamy dessert made from milk and cream that melts in the mouth.
Hyderabad based Tasneem and Sumaiya Kachchhi shared this chicken recipe.
Try a very unusual version of chicken cooked in a bamboo stem steamer.
Bored of the regular chicken curry? Try this creamy version.
Would you take up a food challenge to make chicken momos with healthy ingredients?
Crispy, light chicken cutlets make for a great dinner course.
The Russian teenager hopes her choice of chicken and rice with parmesan cheese on top can fuel her to glory at the Australian Open.
You can substitute the chicken with paneer for a vegetarian kebab.
Chicken Ghee Roast goes well with neer dosas, steamed rice, dosas, appams, idiyappams, plain biryani or chapattis.
Characterised by simple flavours and local ingredients, Manipuri cuisine is about fish, rice and green leafy vegetables.
It is comfort food that's perfect for wet, cosy day indoors.
Mango and walnuts is a great dosti, especially inside curried chicken sandwiches.
While most kofta curries are made with lamb, Hitesh makes his dish with chicken meatballs.
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